Not the world’s best,
but we make your days the best.
Not the world’s best,
but we make your days the best.
With over 1 million cakes sold,
Mr. CHEESECAKE is a Tokyo-born dessert brand created by Chef Koji Tamura,
formerly a chef at a Michelin-starred French restaurant.
Rich yet with a melt-in-your-mouth texture,
the signature cheesecake transforms in aroma, texture and flavor as it thaws,
creating a unique tasting experience that evolves over time.
We invite you to discover the "Tokyo Cheesecake" experience.
With over 1 million cakes sold,
Mr. CHEESECAKE is a Tokyo-born dessert brand created by Chef Koji Tamura,
formerly a chef at a Michelin-starred French restaurant.
Rich yet with a melt-in-your-mouth texture,
the signature cheesecake transforms in aroma, texture and flavor as it thaws,
creating a unique tasting experience that evolves over time.
We invite you to discover the "Tokyo Cheesecake" experience.
1 Cake, 3 Enjoyments
The flavor and aroma of Mr. CHEESECAKE change with temperature. Please enjoy the difference.
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Frozen
Enjoy at the time when it is just served. It tastes cold like an ice cream cake. The tart flavor stands out.
-
Half-thawed
The center remains frozen, which contrasts well with the creamy texture of the outer section.
-
Thawed
The cheesecake is now as creamy as a brulee. The sweet taste and aroma is most distinct at this temperature.
MENU
Mr. CHEESECAKE Classic
A classic product from the Mr. CHEESECAKE brand.
Known for its rich and delicate melt-in-your-mouth texture reminiscent of restaurant desserts, with a sweet and refreshing aroma created by vanilla, lemon, and tonka beans. This cheesecake offers a taste and fragrance that evolves with temperature changes.
Mr. CHEESECAKE Petit Classic
Mr. CHEESECAKE Classic in a cup-style. The top is well baked, while the inside remains half-baked and delicately smooth—offering two delightful textures in one.
BASQUE CHEESECAKE Original
Enjoy a BASQUE CHEESECAKE with a beautiful baked color and aromatic flavor that melts in your mouth. Browned butter, vanilla, the richness of condensed milk, and the tanginess of yogurt enhance its flavor.
CREAMY BAKED CHEESECAKE
Made with butter, almond flour, and honey, the cake offers a rich aroma and a moist, creamy texture and is finished with a piped cream cheese topping. Parmigiano Reggiano is folded into the batter and shaved over the top, bringing savory depth and umami from the first bite. Savor this bite-sized cheesecake as its creamy texture, gentle umami, and toasty cheese aroma open on the palate.
STORE
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GINZA SIX Store
- Flagship Store
- Cafe & Takeaway
B2F GINZA SIX, 6-10-1 Ginza, Chuo-ku, Tokyo (Google Map)
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GRANSTA Tokyo Store
- Cafe & Takeaway
Gin-no-suzu Area, GRANSTA Tokyo, B1F, JR East Tokyo Station, Tokyo (inside the ticket gates) (floor map ㉙) (Google Map)
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Haneda Airport Store
- Cafe & Takeaway
MARKETPLACE, 2F, Terminal 1, 3-3-2 Haneda Airport, Ota-ku, Tokyo (Google Map)
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Nagoya HAERA Store
- Cafe & Takeaway
B1F, HAERA, 3-25-1, Nishiki, Naka-ku, Nagoya (Google Map)
CHEF
Thoughts Behind Our Cheesecake
Inspired by his favorite childhood dessert, this cheesecake draws from the cherished flavors his mother used to make, combined with the expertise he developed as a French chef.
In a world overflowing with information, we chose to create something simple and straightforward: "Mr. CHEESECAKE." We hope that it will be loved not only in Tokyo, but all over the world.
