In March 2024, Mr. CHEESECAKE makes its debut in Hong Kong.
With a cumulative sales of over 1 million units,
Crafted by a chef with a Michelin background,
"The Best Cheesecake of Your Life."
In March 2024, Mr. CHEESECAKE makes its debut in Hong Kong.
With a cumulative sales of over 1 million units,
Crafted by a chef with a Michelin background,
"The Best Cheesecake of Your Life."
Mr. CHEESECAKE is a Japanese cheesecake brand created by a chef with a background in French restaurants.
It gained popularity through social media posts, and the cumulative sales have exceeded 1 million units.
Starting from March 2nd, 2024, we are excited to announce the opening of a POPUP STORE at K11 MUSEA in Hong Kong.
We invite you to experience the world-renowned 'Tokyo Cheesecake' during this special occasion.
Mr. CHEESECAKE is a Japanese cheesecake brand created by a chef with a background in French restaurants.
It gained popularity through social media posts, and the cumulative sales have exceeded 1 million units.
Starting from March 2nd, 2024, we are excited to announce the opening of a POPUP STORE at K11 MUSEA in Hong Kong.
We invite you to experience the world-renowned 'Tokyo Cheesecake' during this special occasion.
STORE
Mr. CHEESECAKE
POPUP STORE K11 MUSEA
- Operating Period
- 2nd March, 2024〜13th October, 2024
- Operation Hours
- 11:00〜20:00
- Location
-
Unit 22 of Shop No. B201 on Basement 2 of K11 MUSEA
18 Salisbury Rd, Tsim Sha Tsui, Hong Kong
Not the world’s best,
but we make your days the best.
Rich and melting texture.
A flavor that can only be created by a chef,
following his memories of great flavors.
A "Tokyo Cheesecake" for the world to be proud of.
New experience through aroma
The three flavors of vanilla, lemon, and tonka beans produce an aroma that is both nostalgic and new at the same time. The sweet, fresh, and savory aroma fills your senses.
A delicate, restaurant-quality texture
Baked without flour, the cheesecake has a unique texture. It is baked in a water bath, so the top part is well baked while the bottom part is as smooth as a no-bake cheesecake. The two textures can be enjoyed in the same bite.
MENU
Mr. CHEESECAKE with Box
HK＄349
A classic product from the Mr. CHEESECAKE brand.
Known for its rich and delicate melt-in-your-mouth texture reminiscent of restaurant desserts, with a sweet and refreshing aroma created by vanilla, lemon, and tonka beans. This cheesecake offers a taste and fragrance that evolves with temperature changes.
※Sales starting August 12th (Mon), 2024
Mr. CHEESECAKE Milk Tea
HK＄395
A Hong Kong exclusive milk tea flavor combining “Uva Tea” which pairs greatly with milk, and “Yunnan Tea” which has a distinct aroma. The sweetness is toned down to suit the Hong Kong people’s palate, and a small amount of lemon juice is added to bring out the aroma of the tea leaves to add an elegant touch. Please enjoy a never-tasted before flavor, inspired by the milk tea tasted in Hong Kong.
Mr. CHEESECAKE Matcha
HK＄395
A simple flavor that allows you to savor the authentic taste of Yame matcha from Yame City, Fukuoka Prefecture. This flavor combines the complex and deep umami, along with the unique refreshing aroma of Yame matcha, with rich mascarpone and a touch of vanilla to enhance the sweetness and richness. Enjoy a special cheesecake that combines the unforgettable taste of Yame matcha with the signature aroma of Mr. CHEESECAKE.
Cutting Board supported by Karimoku
HK＄873
A Cutting Board has a smooth texture and the different expressions of wood can be enjoyed. Can be used in a variety of scenes, including when serving Mr. CHEESECAKE.
*Cakes and cutleries are not included
Cutlery Rest supported by Karimoku（Set of 2）
HK＄489
A Cutlery Rest with a curvy shape and smooth texture. Perfect size to place a spoon or chopstick.
*Cutleries are not included
3 Ways to Enjoy
The flavor and aroma of Mr. CHEESECAKE change with temperature. Please enjoy the difference.
-
Frozen
The cheesecake is just out of the freezer. It tastes cold like an ice cream cake. The tart flavor stands out.
-
Half-thawed（1-1.5h）
The cheesecake is thawed to room temperature for an hour to an hour and a half. The center remains frozen, which contrasts well with the creamy texture of the outer section.
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Thawed
The cheesecake is now as creamy as a brulee. The sweet taste and aroma is most distinct at this temperature.
CHEF
Thoughts Behind our Cheesecake
Inspired by his favorite childhood dessert, a cheesecake created from memories of great flavors that his mother would make, and the skills built from his experience as a French chef.In a world overwhelmed with information, we created a simple and straightforward dessert named "Mr. CHEESECAKE."
We hope that it will be loved not only in Tokyo, but all over the world.
